Services

What we do for a restaurant

Four ways to work with us, from a full modernization with the hardware in the box to a single product that fixes one job. Every one is priced per location per month, and none of them is ever paid out of your sales.

Modernization setup

For a restaurant replacing an old till, a leased terminal, or a pile of apps that do not talk to each other.

  • Hardware sourced at cost and configured before it ships: tablets, terminal, printers, drawer, kitchen screen, network
  • Menu built with you from a photo or your website, then checked line by line
  • Floor plan, table codes, taxes, hours, staff and permissions set up to match the room
  • Installation, and a person on the line through your first live service
  • An itemized equipment invoice your accountant can work from

Dinify Suite

The whole platform, per location, for a restaurant that wants one system rather than six subscriptions.

  • Guest ordering from the table, takeout and your own delivery, with no commission
  • Point of sale on the devices you own, with split and partial payments and server attribution
  • Kitchen display, ticket printing, live floor plan and reservations
  • AI waiter on every table, AI menu setup and translation
  • Loyalty, gift cards, combos, happy hours, email and SMS campaigns
  • Inventory and recipe costing, end-of-day and tax reports, multi-location

Focused products

One job done properly, for a restaurant that is happy with the rest of its setup.

  • Point of Sale: orders, kitchen, staff, printing and reporting
  • Online Delivery and Takeout: your own ordering channel with live courier dispatch
  • Loyalty and Gift Cards: points, rewards, profiles and campaigns
  • Self-Order Kiosk: guests order and pay themselves, tickets reach the kitchen

Groups and custom

Restaurant groups and franchises that need a planned rollout, integrations or particular commercial terms.

  • Multi-location deployment planning and shared menus
  • Roll-up reporting across every venue
  • Integration review, security review and a support commitment in writing
  • Commercial terms built around the operation
Book a walkthrough and get a quote

Usually a reply within a business day. We will ask what you run today, what you own, and how many locations, then come back with a figure.

The honest answers

What people ask before they book

From $99 a month per location, in CAD, month to month. We quote the exact figure for your restaurant once we know your location count and what you already own. We are never paid a percentage of your sales, and the equipment is quoted separately at cost.

No. Card payments settle into your own account. On delivery, only the courier's cost and the tip are reserved from the order, with no markup from us.

No. Dinify runs in the browser on phones, tablets and laptops you already own, and prints to standard receipt printers. Most restaurants ask us to supply and configure the full setup because it arrives working, but it is your call.

The Productivity Mega Deduction covers depreciable equipment such as computers, terminals and network gear bought on or after September 15, 2026, and lets it be written off in full in the year it goes into service. A software subscription was always a same-year expense. Whether a specific purchase qualifies for your restaurant is a question for your accountant, and we give you an itemized invoice so they can answer it quickly.

Yes. Every new restaurant starts on a 14-day trial of a paid plan, with no card required and nothing charged during it. It is the real platform rather than a cut-down version.

Plans are month to month, or yearly if you prefer to pay once for two months off. You can change or cancel from Billing. Your menu, sales history and customer list are yours and can be exported at any time.

Ordering and payment continue on the device and sync as soon as the connection returns. An outage slows the night down; it does not close the floor.

Never a cut of your salesOne subscription per location. Nothing per order, nothing per print, nothing per device.
Your money, your accountCard payments settle straight into the restaurant's own account, never ours.
Set up with youHardware configured before it ships, menu built together, a person on the line for your first service.
Built in CanadaCanadian team, CAD billing, privacy handled under PIPEDA.

Tell us what you run today

We will look at your menu, your volume and what you already own, then tell you plainly what you need, what you do not, and what it costs per location.

Book a walkthrough Get a private demo link